Sauerkraut – leaves 1 600 g
Sauerkraut 56%, water, salt, acidity regulator: citric acid.
| Number in stack | 4 |
|---|
| Nutritional information for 100 g | |
| ENERGY VALUE | 64,50kJ / 15,25kcal |
| FATS | 0,25g |
| OF WHICH SATURATED FATTY ACIDS | 0,01g |
| CARBOHYDRATES | 2,78g |
| OF WHICH SUGARS | 1,69g |
| PROTEINS | 0,47g |
| SALT | 1,78g |
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